Towards an Encyclopedia of Local Knowledge
By Pam Hall and community collaborators
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Chapter 1
:
Northern Peninsula and Bonne Bay
Chapter 2
:
Fogo and Change Islands
Chapter 3
:
Miawpukek – The Middle River
About ELK
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On Processing Snow Crab in Conche
Tags
Conche
crab
fish processing
fishing
Previous:
Counting Heads and Sheds in Conche
Next:
On Seeing Dinner in a Quarter of Moose